“Extra’s” Melvin Robert caught up with Bobby Flay and the acclaimed chefs from “Bobby Flay’s Triple Threat,” Tiffany, Brooke and Michael, to talk about the show and get the scoop on a perfect dish for summer.
On “Triple Threat,” which airs Tuesdays on the Food Network, Bobby pits his titans against top tier chefs in a three-round food fight. Flay told Robert, “I have complete confidence in their competitive skills. They are so tough to beat. I want to keep them on their toes. I want to bring in people who can really cook.”
Bobby also showed us how to make Grilled Chicken Thighs with Honey-Mustard Glaze and Crushed Pistachio Relish. Check out the recipe below as well as other delectable summer options from the titans!
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